I mean, Mr. Moon and I just had a long conversation about all of that as I made a white sauce to pour over sea bass he caught, along with potatoes we grew and peppers and onions. Crowder peas are simmering on the back burner.
And I go to check my e-mail and I find this.
Bill Wharton, The Sauce Boss and my dear friend Lori from St. Augustine, known here as Lulumarie.
Bill is another influence on how I cook and in fact, how I live my very life.
One of those moments.
Life is good. I think dinner will be too.