Pot Filled
I'm probably forgetting something.
That was my main accomplishment today and I had to take a nap with the cats before I started slicing and chopping. It's been raining on and off all day so it's been a perfect day to just let it all go, let the world, as I say, turn on its axis without me.
Whatever's going on, if that soup doesn't cure me I don't know what will.
It looks delicious. Do you add spices?
ReplyDeleteBirdie- Some. Soy sauce, salt, pepper, crushed red pepper, a bay leave. Celery seed. Today I dumped in the dregs of a bottle of sesame-ginger salad dressing. Whatever. It all tastes good.
ReplyDeleteoh my god that looks good. You are just the best throw-it-together cook there is.
ReplyDeleteI made a vegetable melange. I'm fancying it up with that word because it was so awful it needed a fancy title to justify it's existence. I ate it anyway. But that soup would have been so much better!
I'd founder on that. Sure.
ReplyDeleteLiv- The soup was good!
ReplyDeleteAjax- I am a good soup maker. I will admit to that.
Looks good. We have adopted your soup method of throwing everything together from the refrig. It works!
ReplyDelete